Allie's Favorites: Fall Side Dishes πŸ‚


Hi friends,

If you're anything like me, the side dishes are often the part of the meal I look forward to most.

Whether you're planning a cozy Sunday dinner, a football gathering, or already thinking ahead to Thanksgiving, I've rounded up 14 of my favorite fall side dishes in one place. From crispy roasted vegetables to creamy potatoes and maple-glazed favorites, these are the recipes I come back to year after year.

A few favorites you'll find inside:

  • Maple-Thyme Fondant Sweet Potatoes
  • Rustic Yukon Gold Mashed Potatoes
  • Skillet Butternut Squash with Apple Cider Glaze
  • Hot Honey Roasted Carrots
  • Maple Sriracha Brussels Sprouts

...and nine more seasonal favorites.

🍁 Mix textures, not just flavors.
​
One of my favorite ways to build a memorable meal is to include a variety of textures on the table. Pair something creamy with something crisp, add a fresh salad alongside roasted vegetables, and suddenly the whole meal feels more balancedβ€”and a lot more interesting.

I hope this roundup helps you find a new favorite for your fall table.

And if you make one of the recipes, I'd love for you to leave a ⭐⭐⭐⭐⭐ rating and a quick comment. It helps more readers discover Maplevine Kitchen, and it's one of the best ways you can support my work.

Happy cooking!

Stay tuned and be sure to follow me for more simple seasonal recipes with a little bit of fancy!

Stay Connected

Copyright Β© 2026 Maplevine Kitchen, all rights reserved.

You are receiving this email because you opted in at https://maplevinekitchen.com

600 1st Ave, Ste 330 PMB 92768, Seattle, WA 98104-2246
​Unsubscribe Β· Preferences​

Maplevine Kitchen

Read more from Maplevine Kitchen

November 4, 2026 Hi friends, I have a soft spot for smaller Thanksgiving gatherings. There's something lovely about planning a holiday meal where every dish has a purpose, the flavors work beautifully together, and there's still time to enjoy the celebration. With Thanksgiving just a few weeks away, I'm starting to think about what belongs on the menu. My approach is to choose a centerpiece, add a couple of seasonal sides, and start things off with a festive little appetizer. Here's a...

October 28, 2026 Hi friends, One of my favorite questions to get is, "Can you bring something?" I immediately start thinking about what would make the table feel complete. Maybe it's warm homemade bread, a colorful salad, or an appetizer everyone gravitates toward before dinner is even served. These are four recipes I'd happily bring all fall long. Ultimate Fall Honeycrisp Apple Salad Sweet Honeycrisp apples, maple-candied pecans, creamy blue cheese, crisp greens, and homemade apple cider...

October 21, 2026 Hi friends, Comfort food means something a little different to everyone. For me, it's less about one specific dish and more about a feeling. It's a pot of chili simmering on the stove while the rain falls outside. It's warm soup with crusty bread, a favorite appetizer shared over a glass of wine, or a simple flatbread that somehow turns an ordinary Friday night into something worth lingering over. These are four recipes I come back to every fall. Fall Harvest Chili with...